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These Are the 7 Best Ways to Reduce Inflammation Rhonda Patrick

Key Takeaways

60-100%
Increase in inflammation markers after consuming sugar-sweetened beverages.
2-4 grams
Recommended daily intake of Omega-3 fatty acids.
20%
Decrease in IL-6 levels after consuming cruciferous vegetables.
25%
Lower IL-6 levels in top consumers of cruciferous vegetables.

Cutting Out Refined Sugar

Adding Omega-3 Fatty Acids

Exercise and Sauna Benefits

Cruciferous Vegetables and Sulforaphane

Time-Restricted Eating

Cold Exposure

Notable Quotes

"Cutting out refined sugar is probably the main thing that I try to have family members do."
"Omega-3 supplementation can lower biomarkers of inflammation but also can lower biomarkers of disease risk."
"Regular cold exposure can help reduce inflammation through norepinephrine release."